Üniversitemize ait olan Merkezi Yemekhane, sağlıklı diyet menüsü ve hijyen kuralları kapsamında yapılan yemekler öğrenci bütçesine uygun olup; öğrencilerimizin uğrak yerlerinden biridir.
Etkinlikler
SUSTAINABLE FOOD PURCHASES
Institutional Commitment Atatürk University has adopted a local and sustainable procurement policy to strengthen food security, support regional farmers, and reduce environmental impact. By prioritizing local producers in tenders and supply agreements, the university ensures that its large-scale food demand contributes directly to the development of Erzurum and Eastern Anatolia.…
ACCESS TO UNIVERSITY FACILITIES (LABS, TECHNOLOGY, PLANT STOCKS) TO LOCAL FARMERS AND FOOD PRODUCERS
Atatürk University not only delivers training programs for farmers but also provides them with direct access to university laboratories, plant stocks, experimental plots, and applied technology facilities to strengthen sustainable farming practices and food security. Access to Specialized Laboratories Local farmers and food producers can submit their agricultural and animal…
EVENTS FOR LOCAL FARMERS AND FOOD PRODUCERS
Atatürk University takes an active role in organizing and hosting events that bring together local farmers, food producers, researchers, and extension agents to facilitate knowledge exchange, capacity building, networking, and the co-creation of sustainable agriculture practices. These events serve as platforms for agricultural innovation diffusion, cooperative learning, and technology transfer.…
FOOD SECURITY AND SUSTAINABLE AGRICULTURE / AQUACULTURE KNOWLEDGE, SKILLS OR TECHNOLOGY TO LOCAL FARMERS AND PRODUCERS
Atatürk University systematically engages with local farmers and food producers by offering education, technical skills transfer, applied research, demonstration technologies, and institutional partnerships aimed at strengthening food security, sustainable agriculture, and value chain resilience in its region. Farmer Training and Extension Programs Through the Ziraat Fakültesi / Tarım Bilimleri Eğitim…
ATATURK UNIVERSITY STAFF FOOD SERVICES
Atatürk University places great importance on the well-being of its academic and administrative staff by ensuring access to healthy, affordable, and balanced meals on campus. The university’s meal services are designed not only to provide nutritional support but also to create a collaborative and motivating work environment. Comprehensive Meal Services…